Dear Valued Customers: Yay! Obis One expects to begin shipping in stock items for backorders and new orders this Sunday, May 29! Expect increasing offerings as we've begun full production to serve you (especially organic peeled black garlic cloves) which takes a couple months to get perfect. THANK YOU, THANK YOU, THANK YOU for those who have understood and as always, have our back. Know that this situation was beyond our control as we would never not perform with the highest standard of organic black garlic worldwide. 

 

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Garlic in South Jersey Turning Black But Not Turning Breath Stinky

Published February 3rd, 2013 by ObisOne

Obis One, LLC was featured recently in the South Jersey Times.

Click here to view the article by Brittany M. Wehner of the South Jersey Times and learn more about our black garlic venture.

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